Unjaring Kit's Kitchen Pickled Onions 

Right. Apparently, one video of me opening a jar of pickled onions wasn't quite enough to satisfy my ADHD hyperfocus. Who knew you could stretch such a simple act into a bloody series? Yet here we are, with episode two of what could be titled "Watch a Middle-Aged Man Slowly Lose His Grip on What Constitutes 'Online Content'."

This time, I'm giving Kit's Kitchen Pickled Onions the full treatment. And by "full treatment," I mean the same ramshackle approach as last time, but with slightly more awareness of what I'm doing. Somehow that makes it both better and worse simultaneously. The spontaneity that drove the M&S Pickled Onions video has been replaced by something more sinister: premeditation. I actually planned to make this one.

But here's the thing: if you watched the first video and thought, "I wonder how those compare to other brands," then congratulations, you're as far gone as I am.

The video is as rough and ready as the last one. Heck, maybe that's my "brand". Professional presentation is for people with actual talent. The elastic band camera mount returns, the studio remains a disaster zone, and I continue to treat the whole thing with far more seriousness than it deserves.

Watch the latest descent into preserve-based madness here: